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Pinot Grigio
Take Away Foods and drink matching
Wondering what to match with your take away food whilst all this madness is happeniig?
BJ FOLEY
May 23, 20204 min read


Angullong Wines
About 350kms west of Sydney, and 35kms south of Orange, nestled in the foothills of Mount Canobolas sits the vineyards for Angullong Wines. It's one of the largest vineyards in the area with a total of 220 hectares or 550 acres under vine. The property has been in the Crossing family since 1950 and has been run as a successful sheep and cattle station prior to diversifying into grape growing and winemaking in 1998. The wines that are produced from the fruit off these vines i
BJ FOLEY
Dec 11, 20192 min read


De Bortoli Cask appeal
Australia has lead the way in many inventions over the years. From Spray-On Skin, the winged keel, the black box flight recorder, the ute even the humble Hills hoist and petrol lawn mower, the list is as long as my kids Santa wish list. But there is one thing that is having a massive resurgence in Northern Hemisphere, that Australia can lay claim to: the bag-in-a-box. Whether you call it goon, chateau cardboard, bladder or schoolies handbag or cask, it was a go to for many d
BJ FOLEY
Jan 16, 20184 min read
Evans and Tate
Few wineries have been to the brink and back like Evans and Tate have. Their story starts just over forty years ago when, in 1974, two mates John Evans and John Tate, and their wives Jan and Toni, find the perfect site to build their dream vineyard on the banks of the Wilyabrup River in the Margaret River region of WA. In 1975 they planted out their first vineyard, naming it Redbrook, and set about creating some of the bestselling wines that WA has to offer, in fact thirty y
BJ FOLEY
Apr 19, 20174 min read
De Bortoli "Top Summer Drops"
I’m often asked which wines we drink at home, and the short answer is a lot of everything, and it’s always changing, either because of seasons, changing tastes or the quality of a particular vintage of wine. Over the last few weeks we’ve been getting back into our summer wines; crisp and zippy whites, spicy pinots and reds that are best when chilled. However when I say chilled I don’t mean cold, when a wine is recommended to be served at room temperature, its referring to th
BJ FOLEY
Jan 10, 20173 min read


The Killer Pinot Grigio laced with Dreams and Talladega Nights
I often sit around at night, pondering the big questions of our times. And this week while arguing my points on the biggest question of my generation, was Sammy Hagar or David Lee Roth the better lead singer of Van Halen, I got to try this week’s Drop, The Killer Pinot Grigio 2007 . “ The Killer Pinot Grigio ” is the first in a series of wines that will bear the Killer label. The 12%, 2007 vintage is an import from Veneto, Italy by the Chaffey Bros. Wine Company who have pl
BJ FOLEY
Jun 23, 20092 min read
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